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Time for the monthly farm update! And it starts with a story... but first: I need your help!I have a new project I want to build out for you. But before starting I'd like to get your opinion/thoughts directly... would you provide your input through a survey? ββ
Back to the story:About a year ago I started eating one lamb liver per month (each liver weighs about 1lb each). I wanted a natural boost of iron and vitamins... and I had a lot of lamb liver in the freezer. 6 mos into this new habit I went to my hairdresser for a cut. She started combing my hair and said: "WHAT HAVE YOU BEEN DOING??". I was confused - she sounded like my mom when she found a piece of chewed up gum at the base of my scalp.π She then parted my hair from the middle, revealing a forest of new hair growth. She said: "This is probably THE MOST new growth than I've seen on anyone at once!!" "What have you been doing?" Then I remembered: 6 mos of lamb liver. I started sharing the lamb liver capsules with brothers and friends; one of whom received the same response from his barber after just a month of eating them. Anyway: I have maintained my daily lamb-liver consumption; but I became sick of eating pan-fried liver for breakfast π¬. So I started freeze drying the lamb liver, filling my own capsules with the powder. I'll take 4-6 capsules every morning with my coffee. βHere is a link to the capsule filler I use.β My new Sunday afternoon hobby: spending time in my "pharmacy"π. Grass fed and finished lamb liver capsules are $77 per jar when you can find them. I am able to fill between $300-500 worth* of homemade lamb liver capsules on a single Sunday afternoon. *To be clear, I do not sell the capsules (thanks to a host of regulatory bodies), but I do share with family. Beef liver is common (and cheaper), but I was surprised to find that LAMB LIVER IS HIGHER (and we are talking significantly) in:
One more reason to love sheep, -the Shepherdess p.s. Don't forget I need your help! Take my survey to give your input on my next project. PPS. Disclaimer: Consult with your healthcare provider before adding lamb liver to your daily routine. π Be thou diligent to know the state of thy flocks, and look well to thy herds... Proverbs 27:23 |
Hey Friends! My monthly LIVESTREAM is TONIGHT (7pm CST)!! The theme is SHEEP vs. GOATS. Based on my own experience I am going to walk you through: Grazing differences between sheep and goats. Feed (forage) preferences between sheep and goats. Nutritional needs unique to both sheep and goats. Breed and product (eg. breeds for meat and breeds for milk) If you are in the "decision making" phase, tonight's livestream will help you determine whether sheep or goats (or maybe a few of each) will be...
Hey Friends! I have a special-edition (FREE) LIVESTREAM TONIGHT!! I will be walking you through GRAZING; my rotational grazing system for sheep, specifically. I'll be discussing everything from hard fencing to tips for rotation! Implementing this grazing system is what turned sheep farming from painful to profitable for my farm!!! DO NOT MISS THIS (register for the replay if you can't join live)! CLICK TO JOIN This is a small section of one of my best paid courses: Grazing SHEEP 101... which...
Hi Friends, I often receive "SOS" emails from beginner shepherds. They go something like: "My sheep are dying, what do I do?" πͺ±Usually it's a parasite (worm) problem - especially when the emails come through in June or July. So in honor of June, I am going to share my 3-step RESCUE TREATMENT. This is a process I use to revive a sheep that is down with parasites - specifically the Barber's Pole worm. BUT FIRST: diagnose. There are 3 ways to (visually) know you are dealing with a Barber's Pole...